Introducing Farmers Pantry's Garlic Chicken Kiev
Updated: Jul 26
Experience ultimate comfort during this rainy spell with our homemade garlic chicken kiev*. Freshly made in our shops, these kievs are filled with creamy garlic sauce and coated in our secret breadcrumb recipe. At just £10.95 per kilogram, it's a value-packed choice for the whole family.
For those on a gluten-free diet**, we've got you covered too! Our gluten-free kievs use a special gluten-free coating and are filled with garlic butter, omitting the cream. They come frozen, so simply ask your butcher for a frozen kiev and store it in your freezer at home until you're ready to use. These are priced at £2.70 per kiev.
Cooking instructions are a breeze:
Standard Kiev: Oven bake for best results. Remove the plastic lid and bake in a preheated oven at 180 degrees Celsius for 40-45 minutes.
Gluten-Free Kiev: This is a frozen product. If it has defrosted - DO NOT REFREEZE
Oven bake for best results. Preheat oven to 190c/Gas Mark 5. Bake for 30-35 minutes.
Suitable for home freezing. If defrosted, take 10-15 minutes off the cooking time.
Now, let's talk about serving ideas:
For a comforting meal, pair your kiev with creamy mashed potatoes and steamed seasonal vegetables. If you're looking for something lighter, serve it with rice and a fresh salad.
We're excited to see how you cook and enjoy your kievs! Don't forget to tag us on social media with your creations.
*Please note as the Garlic Chicken Kiev's are freshly prepared at our butcher shops this is not available online.
**Gluten-free chicken kiev available online and in store.