Hen Pecked Pie (Chicken, Ham & Mushroom)
Cook your very own Farmers Pantry Chicken, Ham and Mushroom Pie at home. These pies are provided unbaked and frozen for you to use at your leisure.
Our Farm Kitchen Chef - Beth, has created this divine Chicken, Ham and Mushroom Pie. Tender chunks of Farmers Pantry Chicken and Ham, in a flavoursome, creamy sauce. Encased in melt in the mouth shortcrust pastry and a crisp flaky top. This pie is one you'll remember!
Pastry (Wheat Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamine)Vegetable Oil Spread (Palm & Rapeseed Oil), Water, Salt, Preservative (Potassium Sorbate))
Chicken Breast (23%), Cooked Ham (10%), Mushrooms, Gravy(Fortified Wheat Flour(Wheat Flour, Calcium, Iron, Niacin, Thiamine)Maize Starch, Salt, Sugar, Dextrose, Colour (Ammonia Caramel) Flavouring, Onion Powder, Rapeseed Oil, Yeast Extract (Barley) White Pepper) Cream (Milk) Egg, Salt, Pepper, Poppy Seeds.
STORE IN THE FREEZER
For best results, cook from frozen; Preheat oven to 170C/Gas Mark 5. Bake for approx 30-35 minutes.
If the pie has defrosted, reduce the cooking time by 10 minutes.
We now deliver next day of order between the hours of 2pm - 8pm Monday to Saturday.