Full Of Bull Pie (Steak)
(1 Pie Supplied)
Cook your very own Farmers Pantry Steak Pie at home. These pies are provided unbaked and frozen for you to use at your leisure.
Our Farm Kitchen Chef - Beth, has chosen only the best ingredients for these pies. Prime cuts of Welsh beef mixed in a rich beef gravy encased in two different pastries. A melt in the mouth shortcrust and a delicious flaky pastry lid, making this pie leaving you wanting more.
Ingredients.
Pastry (Wheat Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamine), Margarine (Palm & Rapeseed Oil) Water, Salt, Preservative (Potassium Sorbate))
Beef Brisket(34%), Onion, Gravy(Fortified Wheat Flour(Wheat Flour, Calcium, Iron, Niacin, Thiamine)Maize Starch, Salt, Sugar, Dextrose, Colour (Ammonia Caramel) Flavouring, Onion Powder, Rapeseed Oil, Yeast Extract(Barley)White Pepper) Egg, Parsley, Salt.
Cooking Instructions
STORE IN THE FREEZER
For best results, cook from frozen; Preheat oven to 170C/Gas Mark 5. Bake for approx 30-35 minutes.
If the pie has defrosted, reduce the cooking time by 10 minutes.