Leek & Butter Bean Cassoulet

A lovely, warming vegetable cassoulet. Made by our very own team of chefs at Rosedew Farm kitchen. 

 

Ingredients.

Vegetable Stock; ((Water, Onion, Carrot Extract, Tomato, Celeriac, Herbs, Garlic, Spice; White Pepper)Salt, Glucose Syrup, Maltodextrin, Yeast Extracts, Sugar, Flavourings, Rapeseed Oil)Tinned Tomatoes;(Chopped Tomatoes (60%), Tomato Juice, Acidity Regulator (Citric Acid)Butter Beans (27%)(Butter Beans, Water, Antioxidant: Ascorbic Acid)Leek (12%), Onion, Celery, Carrot, Parsley, Garlic, Olive Oil, Dried Mixed Herbs, Whole Grain Mustard; (Water, Vinegar, Mustard Seed (28%), Honey, Salt, Natural Flavouring, Tarragon) Salt, Pepper.

 

Suitable for vegetarians

    £5.00Price

    @2020 Farmers Pantry Butchers